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Kingsbarns | Balcomie | Sherry Cask | 46%

Kingsbarns | Balcomie | Sherry Cask | 46%

Regular price €45,99
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Unit price €65,70  per  l
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Kingsbarns Balcomie ist ein fruchtiger, leichter und ausgewogener Whisky, der aus ehemaligen Sherry-Butts aus amerikanischer Eiche abgefüllt wurde.

Dieser Single Malt wurde aus Gerste aus Fife destilliert und reifte in 100 % ehemaligen Sherry-Fässern aus amerikanischer Eiche aus Jerez, die von Isabella Wemyss speziell wegen ihrer sanften Eichenaromen und ihrer an Sherry reichen Süße ausgewählt wurden, um den Fruchtcharakter des Kingsbarns-Spirits zu ergänzen. Das perfekte Gleichgewicht zwischen der Spirituose und dem Holz.

Sirup, Sultaninen, Früchtebrot mit Zimtglasur, ein Hauch von dunkler Schokolade mit Sommerbeeren.
Süße Ananaskonserven im Vordergrund, Orangenschalen, Kuchengewürz.
Viel getrocknete Aprikose und ein Hauch von gerösteter Haselnuss im Abgang.
Category Single Malt Whisky
Country Scotland
Region Lowlands
Volume 700ml
Alcohol Content 46.0%-vol
Age Ohne Altersangabe
Cask Type Sherry
Peat nicht rauchig | unpeated
Filtration nicht kühlgefiltert | non-chill-filtered
Colouring ohne Farbstoffe | non-coloured
Distillery Kingsbarns Distillery, East Newhall Farm, Kingsbarns, Fife, KY16 8QE, Scotland, United Kingdom
Importer / Distributor Alba Import oHG, Alte Dorfstraße 33, 21640, Nottensdorf, Deutschland
  • Kingsbarns - Lowland Single Malt Scotch Whisky

    The Kingsbarns Distillery is located in the Fife region of Scotland and was founded by Douglas Clement in 2014. The distillery is situated on the grounds of the historic East Newhall Farm, which was originally built around 1800.

    Today, the Kingsbarns Distillery is owned by the Wemyss family, who have been involved in the whisky industry since the 19th century. The name "Kingsbarns" is derived from the nearby village of Kingsbarns and the royal connections of the area.

    Kingsbarns is known for its fruity and light single malts. The distillery produces approximately 200,000 liters of new make spirit annually. For production, water is sourced from a 100-meter-deep well, and the barley is exclusively from the Fife region.

    The barley is malted at Muntons without peat smoke, resulting in a pure and fruity whisky. The distillation process is slow and takes place in two medium-sized Scottish pot stills by Richard Forsyth from Rothes.

    One of the most well-known bottlings from Kingsbarns is the "Dream to Dram," a three-year-old single malt distilled in 2015 and primarily aged in ex-bourbon casks from the Heaven Hill Distillery. Another notable bottling is the "Balcomie," a single malt aged in Oloroso sherry casks, known for its rich and spicy aromas.

    The Kingsbarns Distillery is also a popular visitor destination, offering tours of the distillery and tastings. The visitor center is housed in the carefully restored buildings of the former farm, offering a blend of historical and modern architecture.

    To the Kingsbarns collection 

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